In the category breaded and gluten-free fish, we can offer a large selection of products. When it comes to the breading we have a lot of varieties, including gluten-free.
Breading, frying oils, types of fish, shape, size and sauces can be varied. It's only your imagination that limits you!
By using the correct fishing methods when catching the fish, together we can help create a sustainable fishing. Read more about MSC here
We pan fry our fish so that it is both crispy and healthy. We never use palm oil in our products. Marenor has produced gluten- and lactose-free processed seafood for over 10 years. This experience combined with the industries widest selection, we can offer tasty products to all markets. Our products meet the hardest requirements for gluten/lactose products and are certified by the Swedish Celiac Association.